Delicious Easy Coleslaw
Make the dressing and set it aside. Then combine the cabbage and carrots. Combine the dressing and slaw mix about 20 minutes before serving. This will give a nice crunch to the salad.
Prep Time15 minutes mins
Chill Time2 hours hrs
Total Time2 hours hrs 15 minutes mins
Servings: 6
- 6 cups green cabbage thinly sliced
- 1 large carrot grated
- ¼ cup sweet or green onion minced
- 1 cup mayonnaise
- 2 tsp mustard
- 3 tbsp apple cider vinegar
- 1 tbsp sugar
- 1 tsp celery seeds
- 1/2 tsp dill
- salt and pepper to taste
In large bowl combine dressing ingredients: mayonnaise, mustard, vinegar, sugar, celery seeds, dill, salt and pepper to taste. Stir until everything is combined well and taste for additional seasonings.
Stir in cabbage and carrots. Cover and refrigerate for about 2 hours for the slaw to absorb the dressing and soften a bit. The longer the cabbage sits in the dressing, the softer and creamier it will become.