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Favourite Meatloaf - Chestermere Food Bank
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Favourite Meatloaf

A classic recipe from Campbell's Soup.
Prep Time15 minutes
Cook Time1 hour
Total Time1 hour 15 minutes
Course: Main Course
Cuisine: American
Keyword: Ground Beef, Soup
Servings: 6

Ingredients

  • 1½ lbs ground beef
  • 1 can Campbell's Condensed Tomato, Basil and Oregano Soup 284 ml
  • ½ cup dry breadcrumbs
  • ½ cup onion grated
  • ½ cup parmesan cheese grated
  • 2 eggs
  • 2 cloves garlic minced
  • salt & pepper to taste

Instructions

  • Preheat oven to 325°F. Combine the beef, ½ can of soup, breadcrumbs, onions, parmesan cheese, eggs, garlic, salt & pepper.
  • Transfer to a non-stick 9 x 5 inch loaf pan. Spread remaining soup over top.
  • Bake for 60 minutes or until an instant read thermometer registers 165°F when inserted in the centre of the meatloaf. Let stand 5 minutes before serving.